Let's say you are on the very last drop of your moisturizer and you feel like changing things up a bit because the current moisturizer is not as effective on your skin anymore. In that case, we suggest heading to your nearest Guardian or Watsons and check out the latest Hada Labo Kouji range.
If you are not familiar with Hada Labo, is a Japanese skincare brand that stands for the lifestyle philosophy of "PERFECTxSIMPLE", bringing beauty back to the basics. The latest Kouji range is designed to fight against external factors that may damage skin, at the same time providing hydration and recovery to ensure that skin stays fresh, hydrated and clear. It consists of 4 products in total, which is the Kouji Treatment Cleansing Foam, the Kouji Treatment Cream, Kouji Treatment Night Cream and it's star product Kouji Treatment Essence.
Hada Labo Kouji Range
WHAT: It is specially formulated to prevent premature aging due to loss of hydration and it will deeply moisturize and nourish skin, also boost skin's smoothness and firmness, leaving skin significantly soft, smooth and supple.
WHO: Kouji range is suitable for all skin types and is free of fragrances, colorants and mineral oils.
WHEN: The ultra hydrating essence is to be used twice daily after cleansing and before the cream to ensure that skin stays moisturized throughout the day. An application of the essence before going to bed will promote skin cell regeneration.
WHY: Kouji is derived from Japanese fermented white rice which is packed with vitamins, amino acids, minerals and natural moisturizing properties to keep skin soft, supple and crystal clear. High Molecule Hydrolysed Rice Protein attaches to skin surface to prevent evaporation of moisture from the skin while Low Molecule Hydrolysed Rice Protein, a natural moisturizing ingredient, penetrates directly into the outer most layer of skin to lock in moisture and keep skin hydrated.
WHERE: Hada Labo Kouji range is now available at selected in selected stores and online.
Hada Labo Kouji Range
Reviewed by Editor S
on
September 04, 2019
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